The Travis Masiero Restaurant Group comprises a collection of four restaurants in Singapore. Luke’s Oyster Bar & Chop House opened to critical acclaim in the vibrant and dynamic Chinatown district in June 2011.
Blue Label Pizza & Wine, a unique neighborhood pizzeria and wine bar, opened in the Chinatown district in late 2017 with a second location opening along Orchard Road in 2019.
Nixta Mexican Grill & Bar opened just around the corner from the original Luke’s in January 2021, offering warm service, perfect margaritas and a reverence for Mexican culture and cooking.
The Clubroom, opening late 2021, is a private, reservations-only extension of Luke’s Oyster Bar & Chop House, created for our most loyal clientele.
All venues offer the same commitment to quality and consistency that have become the group’s hallmark.